Coined by the French, a patisserie is a bakery producing only the best of pastries. It is a term not to be bestowed upon lightly.
Breads, puff pastry, flaky pastry, and strudels - all are up for grabs at Walton's Fancy and Staple. Along with cupcakes, cookies, macarons, and tarts, both sweet and savory, Walton's haas become a great Austin patisserie.
One of my favorites is the Honey Bee Cake, an almond cake layered with caramel buttercream and topped with a chocolate ganache. Added bonus, isn't it adorable? Pictured below left.
And yes, the cinnamon buns taste as amazing as they look...