Thursday, December 19, 2013

Texas French Bread, a restaurant

It started with a man, a woman, a kitchen, and a darn good bread recipe. Pretty soon, word spread around, and Paul and Judy Willcott outgrew home operations with bread demands coming from all corners.

Texas French Bread has been a Willcott family success since 1981 and remains with the family to this day. For a while, Texas French Bread was a bakery and cafe solely serving up bakery items with daytime hours.

 Nowadays they're open for breakfast, lunch, and dinner.

Menus change weekly based upon availability of fresh, seasonal ingredients.

Even better, dinner is BYOB! So grab your favorite bottle of vino or a six-pack of brewskies and head on over:

Texas French Bread
29th and Rio Grande
Austin, TX